The mild flavour of the turbot is complemented with the combination of the distinctive radish, chilli and horseradish, balanced beautifully by the fresh lemon, mint and coriander.
Serves 4-6
INGREDIENTS
400g turbot, cut into ½cm cubes
2 lemons, juiced
1 large orange, juiced
1 tsp salt
¼ tsp chopped mint
½ tsp chopped coriander
½ red chilli, seeds removed, very finely chopped
½ tsp freshly grated horseradish
2 breakfast radishes, very thinly sliced
Coriander leaves to garnish
-
Place the cubed turbot, lemon juice, orange juice and salt into a bowl. Mix well. Leave in the fridge for 15 minutes.
-
After 15 minutes, add the chopped mint, chopped coriander, chilli and horseradish. Stir well and serve, garnished with sliced radish and coriander leaves.
- If you would prefer to cook the fish, steam at 75ºC for 2 minutes.
About the Author
Miele's range of washing machines, cooking appliances, vacuum cleaners, heat pump tumble dryers, and refrigeration appliances offer unparalleled benefits and performance. With German precision engineering, advanced technology, and a focus on sustainability, Miele appliances provide the ideal solution for those seeking top-quality, long-lasting, and eco-friendly household appliances. Whether you are looking for intelligent laundry solutions or precision cooking, cleanliness-conscious cleaning, or energy-efficient refrigeration, Miele has something to suit your needs and elevate your home experience. By choosing Miele, you not only invest in premium appliances but also in a more sustainable and responsible way of living. To explore Miele's extensive range of products, visit Miele.co.uk.
Planning Your Kitchen?
Discover the precision and accuracy of Miele with a complimentary 5 course taster menu that brings the appliances to life.
