Discovery Class: Steam

The perfect course for helping you decide which steam products to include in your new kitchen

This one-hour course focuses purely on steam and steam combination appliances. Explore Miele’s pioneering steam oven technology and sample the flavoursome and nutrient rich dishes it allows you to create.

Miele is a pioneer in steam technology, having long understood the benefits it brings. It can be used to create highly nutritious and colourful dishes and is incredibly easy to use . Cooking by steam is by far one of the most interesting cooking methods. In fact, such is its popularity that by 2016, we had put the finishing touches to our one-millionth steam oven from our Bünde factory in Germany.

However, we also recognise it can be confusing. What types of food can be cooked in a steam oven, and what is the difference between steam and steam combination cooking? To answer questions such as these, we have created the Steam Discovery Class.

Join our resident home economist in our Edinburgh experience centre to learn the basic principles of steam cooking, including pure steam, steam microwave and steam combination. You will get an overview of the range, the opportunity to try tasting dishes prepared live, and a good understanding of the features available. As well as trying tasting dishes during the event, you will receive a kitchens gift set worth £20 and a 20% discount on a freestanding steam oven, and all accessories and consumables.

Seeing is believing and that’s why we offer complimentary spaces on our Discovery courses for customers who are embarking on their kitchen journey. Click here to book your place.

About the Author

Every member of the Miele Team is a passionate home economist and an expert in their field, striving to provide cooking inspiration and knowledgeable product advice.

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